Reservations : 044 874 5313
Address : 122 York Street, George



Cab Sauvignon

Atydgedacht   Durbanville    135

This wine has a strong berry character, full bodied with a smooth oak finish.

Ernie Els Big Easy Stellenbosch    135

The palate is medium-bodied, loaded with succulent raspberries and cherries. It’s easy-going, delicious and yet refined

Warwick     Stellenbosch    165

Red berries, black currants and pleasant herbal characters with smooth, ripe, round tannins make this wine easy to drink.





Darling   Swartland   110

‘Six Tonner Merlot’

A typical Merlot that displays a wide range of flavours including red berries, hazelnut, plums, vanilla and mocha. A well balanced wine with great drinkability.

Overgaauw   Stellenbosch    210

Overgaauw was the first varietal Merlot bottled in South Africa. A well structured, medium bodied wine with a rich combination of black cherry fruit and dark mocha chocolate

L’Avenir   Stellenbosch   160

A very accessible, early-drinking red wine with a gentle tannin structure and a rich red ripe berry finish.

Protea   Stellenbosch   120

‘Anthonij Rupert Wines’

Bright black and blueberry aromas with cocoa, turned earth, mulberry and cherry vivacity on the nose, sweet and ripe.

Blaauklippen   Stellenbosch   130

Dark rum-chocolate combine with dark berry, liquorice and prune notes on the nose. A deep structured wine with soft tannins.




Landskroon   Paarl   130

One of Paarl’s old favourites. Spicy cherry aromas, with lively raspberry flavours,complimented by good, but subdued oakiness and a long finish.

Edgebaston   Stellenbosch   240

White pepper, violets, mulberry and smoky vanilla notes on the nose are backed upby a bracing freshness and dry, ripe tannins on the palate.

Sarensburg     Franschhoek185     ‘Provenance’

Complex and powerful nose filled with white pepper and coriander finishing off with savoury aromas.

Bon Courage   Franschhoek   160

This full-bodied wine suggests tremendously ripe fruit, reminiscent of spicy plum jam. Ripe, sweet-fruited nose with loads of berry fruit, pepper and vanilla.





BeyerskloofStellenbosch   140

Darkish purple in colour. Spicy wood notes against rich plum and berry fruit. On the palate it has fruit-encased tannins which follow a spicy fruit-sweet entry. One of South Africa’s favourites.

Darling Cellars    Swartland   110

‘Old Blocks’

A very bright nose of ripe plums and cherries. These flavours follow on the palate and are complimented by the soft tannins.

Barista   Stellenbosch   135

A burst of intense, rich coffee an chocolate aromas with ripe nuances of mulberry, plum and Maraschino cherries. The sweet aromas of vanilla and banana flow through on the palate and create with the ripe, luscious tannins a wine ready to enjoy.

Warwick   Stellenbosch   245

The wine has a ruby red hue in the glass. The nose shows red cherry, cedar wood, dark chocolate aromas. The palate is full round with ripe subtle tannins.



Blended Red Wines

Beyerskloof   Stellenbosch 140


Black currant and oak characters. Medium bodied and drinkable with firm ripe tannins, good acidity and a firm structure.

Creation Whalepod   Hemel and Aarde   150

The complex nose tempts with a medley of dark berries and spice (especially pepper and clove) which are echoed on the plush palate. Syrah and Merlot.

Overgaauw   Stellenbosch 215

‘Touriga Nacional’

A fruit driven wine with aromas and flavours of plums, mulberries, rich ripe raspberries and spice. Succulent full and round on the palate

Edgebaston   Stellenbosch   155

 ‘The Pepper Pot’

These Rhone Verietals show the fresh, fruity and spice driven flavours. The colour is youthful and purple/red. The nose is one of crushed black pepper, dark mulberry and mixed berry coulis. 72% Syrah.