La Capannina Restaurant

Wine List

Sauvignon Blanc

On the nose, expect pungent, in-your-face aromas ranging from freshly cut grass, peas and asparagus, tropical and ripe passion fruit, grapefruit, or even mango.

Chardonnay

Chardonnay varies in flavour based on climate in which it grows. Depending on how ripe the grapes get, the flavour ranges from citrus and green apple to overripe peach and canned pineapple.

  • Warwick – Stellenbosch R230
  • Arbeidsgenot-Swartland R190/R60

Chenin Blanc

In its most classic form in the Loire Valley, the wine is full of floral and Honeyed aromas and quince and apple-like flavours with good zippy acidity.

Bubbly Wines

  • John B Brut Rose-Robertson R280
  • Robertson Sparkling Brut – Robertson R180/R50
  • Bottega Millesimato Brut – Italy R340

Cabernet Sauvignon

Cabernet Sauvignon is best known for having a rich palate of black fruit like blackcurrant, black cherry and plum, with varietal Characters of liquorice, mint, cedar and even eucalyptus.

Merlot

Dark fruit flavours of black cherry, blackberry, plum and raspberry layered with herbal notes and undertones of vanilla and mocha.

Shiraz

A beautiful deep-red hue with an intense flavour and bold palate of black pepper, dark fruit, rich red fruit and earthy flavours. On the nose, it has a strong blackberry and oak aroma with faint hints of ripe fruit.

Pinotage

A South African varietal with dark, ripe fruit flavours like blackberry, cherry and fig. The wine has bold, sweet jammy flavour with a smoky earthly finish

Beverages